Title: Basic Missouri Mix Biscuits
Categories: Breakfast
Yield: 6 Biscuits

1	c	Missouri mix
1/4	c	Water or more as needed

Stir mix before measuring. gradually add water until a soft dough forms. turn out onto a floured board. Knead ten times. Roll or pat to a thickness of about 1/2 inch. Cut out with a floured biscuit cutter. Bake on a baking sheet in a 450 deg f oven for 8 to 10 minutes or until lightly browned.

previous

next